Scientists tell us that polyphenols in green tea are rich in antioxidants that help slow the aging process by countering the growing list of serious health problems caused by free radical damage to the body's cells and DNA.
Green Tea's polyphenols have another unique benefit. They help make controlling weight much easier by blocking your body's absorption of fats and carbohydrates to avert those unwanted calories. And a cup of Green Tea before or after a meal helps quiet that urge to eat more.
Continuing scientific studies have proven the health benefits of green tea polyhpenols. Compared to vitamin E and C, the antioxidant properties of polyphenols are more than 40 times stronger.
- Green tea taken daily provides free radical fighting components that help maintain healthy cells and DNA.
- Green tea helps maintain a strong immune system.
- Green tea helps support healthy teeth and gums.
- Green tea may help prevent the oxidation of cholesterol and triglycerides.
- Green tea supports arterial health and a healthy cardiovascular system.
- Green tea helps to cleanse and detoxify the body, support regularity, and maintain good health.
- Green tea's polyphenols help block the enzymes that digest fats and carbs.
Today, scientific research in both Asia and the west is providing hard evidence for the health benefits long associated with drinking green tea.
